A Journey to the Roaring '20s at Twenties Restaurant
Step into the glamorous world of the Roaring '20s at Twenties Restaurant. Situated in Atlantic City’s Claridge Hotel, this unique dining venue combines the luxury of the 1920s with a modern twist, offering an unforgettable experience.
Top Dishes You Can’t Miss at Twenties Restaurant
- Beef Wellington: Beef Wellington: A luxurious dish featuring tender beef encased in flaky pastry, paired with a flavorful red wine reduction.
- Lobster Thermidor: Lobster Thermidor: A creamy and flavorful lobster dish, featuring a rich cognac sauce and perfectly baked shell.
- Art Deco Salad: Art Deco Salad: A vibrant mix of seasonal greens, crunchy candied pecans, and a tangy blue cheese dressing.
- 1920s Cheesecake: 1920s Cheesecake: A rich, velvety cheesecake topped with a swirl of raspberry coulis for added sweetness.
- Signature Truffle Fries: Crispy fries seasoned with truffle oil and parmesan, perfect for sharing.
Twenties Restaurant: A Tribute to the Roaring '20s Design
The restaurant’s design is a tribute to the architectural brilliance of the 1920s. Ornate chandeliers, gold accents, and vintage decor create a luxurious atmosphere reminiscent of the era's opulent speakeasies. Dining at Twenties is more than a meal—it’s a journey through time.
Perfect Pairings: Cocktails to Complement Your Meal
Twenties offers expert cocktail pairings to elevate your meal. A classic Old Fashioned pairs wonderfully with Beef Wellington, while a French 75 enhances the flavors of Lobster Thermidor. Don’t forget an Espresso Martini with your cheesecake.
The Legacy of Twenties Restaurant in Atlantic City
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
